These tea sachets make freshly brewed, premium iced tea simply and consistently. Just add one sachet to 1L of freshly boiled water, steep 15 minutes and remove sachet. Sweeten while warm if desired, and serve over ice.
For faster brewing, add 1 sachet to 500ml boiling water. Steep 15 minutes and remove sachet. Add two to three cups of ice, give it a stir, and you are ready to go!
Our tea sachets are made right here at Pluck using fully compostable, non GMO plant based materials.
Rhubarb Ginger (Caffeine – Free)
This lightly spicy and tart rhubarb ginger herbal tea is caffeine - free and refreshing. Notes of apple and hibiscus complete this top selling iced tea blend that steeps so pretty in pink. This infusion is the perfect patio companion, and with some creative garnish - a sophisticated cocktail alternative for any time of year.